Single Serve Apple Berry Crumble

Ingredients

  • 1 tbsp maple syrup
  • 1/2 cup of blueberries (or raspberries)
  • 1/2 an apple, cut into chunks

Crumble topping:

  • 1/4 cup ground almonds
  • 1/4 cup oats
  • 1 tbsp maple syrup
  • 1 tbsp coconut oil, melted
  • 1 tsp vanilla essence

 

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Method

1 In a bowl, combine the blueberries, maple syrup and apple. Spoon into a medium-sized ramekin or an oven safe bowl.
2 Combine all the ingredients for the crumble in a separate bowl and mix well with your fingers until it starts to crumble together.
3 Cover the fruit with the crumble and bake in the oven for 20 mins (180 degrees Celsius) until golden on top. ENJOY!

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